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Peanut Butter Muffins

Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Servings: 12 People
Calories: 160kcal

Equipment

  • muffin tin
  • mixing bowl

Ingredients

  • 1 1/4 cup peanut butter
  • 1 1/4 cup all-purpose flour
  • 3/4 cup rolled oats
  • 3/4 cup brown sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 1/4 cup milk
  • 1 egg

Instructions

  • Preheat oven to 375 degrees Fahrenheit
  • Mix flour, oats, brown sugar, baking powder, and salt in mixing bowl
  • Beat milk, eggs, peanut butter together in a separate bowl
  • Combine the wet ingredients with dry and blend well
  • Spoon batter into muffin cups
  • Bake muffins 15-18 minutes until they are golden brown and no longer gooey in the middle.